Friday, August 22 2014 11:35 PM EDT2014-08-23 03:35:14 GMT
The streets of Ferguson have been peaceful for another night, as protests and tensions have been subsiding in the St. Louis suburb where unrest had erupted for several nights after a white police officer fatally...More >>
Conditions calmed this week in Ferguson after nights of sometimes violent unrest stemming from the fatal shooting of a black 18-year-old by a white police officer. But a delicate and crucial question lingers: What happens...More >>
Friday, August 22 2014 11:34 PM EDT2014-08-23 03:34:31 GMT
A Wetumpka mother is sounding off after she says her child was abused at day care. The mother says the sad part is her toddler daughter has Down's Syndrome and can't tell her what's going on. This motherMore >>
A Wetumpka mother is sounding off after she says her child was abused at day care.More >>
Friday, August 22 2014 10:52 PM EDT2014-08-23 02:52:37 GMT
Chef Jeff is in and around Montgomery this week filming episodes for his new TV show "Flip my Food." Friday morning Chef Jeff met with golf pros on the Robert Trent Jones Golf Trail at Capitol Hill inMore >>
Chef Jeff is in and around Montgomery this week filming episodes for his new TV show "Flip my Food."More >>
Friday, August 22 2014 8:01 PM EDT2014-08-23 00:01:44 GMT
The Pentagon says a Chinese fighter jet conducted a "dangerous intercept" of a U.S. Navy aircraft three days ago off the coast of China in international airspace.More >>
The Obama administration on Friday accused a Chinese fighter jet of conducting a "dangerous intercept" of a U.S. Navy surveillance and reconnaissance aircraft off the coast of China in international airspace - the fourth...More >>
BATON ROUGE, LA (WAFB) -
It may seem early, but it's already crawfish season again.
Several stores around Baton Rouge are already selling the South Louisiana favorite.
Usually at the beginning of the season, you see small mud bugs with hard shells coming out of the boilers, but some folks say that's not the case this year.
"They good eating. They got a good seasoning to them," said Mark Rogillio with LA Boilers. "The shells aren't very hard, and they soak up that seasoning real good.
Industry observers estimate that Louisiana accounts for more than 90 percent of U.S. crawfish production.