Ragin Cajun Lobster Pasta--1-10-07

Ragin Cajun Lobster Pasta:

featured on 1/10/07

2 cups of lobster meat
1 stick butter
3 cups cream
4 tsps. garlic
3 c. shredded parmesean cheese
1 c. chopped onions and peppers
1 tbsp. hot sauce
2 tbsp. cajun seasonings
4 c. pasta
Saute onions and peppers in butter...add lobster meat and saute.
In the mean time, mix cream, garlic, and 2 c. parmesean cheese in saucepan--stir until thick. Add lobster meat and throw in cooked pasta.  stir and serve hot with an extra sprinkle of parmesean cheese.