Hobo Casserole

1 lb. lean ground beef(cooked and drained)

2 medium potatoes

1 cup cheddar cheese (low-fat)

1 onion chopped

1 green pepper chopped

1 10oz. can of tomato soup

Crumble ground beef in baking dish, layer potatoes, onions and peppers. Pour tomato soup over layers. Bake at 350 degrees until potatoes are tender (30-40 minutes). Top with cheese and continue to bake until melted.