1/2 cup Sugar
1/2 tsp of Ground Cinnamon
1 tube of Buttermilk Biscuits
1/4 cup melted Butter
1/2 cup of Strawberry or Raspberry preserves
In a small bowl... combine the sugar and cinnamon. Dip Biscuits in butter and then in cinnamon sugar mixture. Make an indention in the center of each biscuit and put a dollop of preserves in the center.